Grappa Nova
di Pinot Nero

Pomace
100% Pinot Nero.
Every year the best Pinot Nero grape pomace is transformed into precious grappa. This operation takes place as soon as the pomace is separated from the liquid: it is basically the freshness of the raw material. Here the wisdom of the master distiller,
who works with antique copper stills using the unequalled Bain Marie system, allows all the perfume and the fragrance that make this product so special to be extracted from the raw material. Another important step that allows Grappa di Pinot to emerge
for perfumes and delicateness is the ageing in acacia barrels: in this way all the aromatic components amalgamate to make this grappa that little bit special.

Organoleptic characteristics
In the glass it is clear, transparent, crystalline. To the nose it is very fine, persistent, open and clean tasting; there is a slight trace of forest fruits.
On the palate it is dry with a smooth vein, warmly comforting, very harmonious.

Technical notes
The grappa has an alcohol content of 42% vol and should be served in spirit glasses at a temperature of 18°C.